Fasting porridge – On this article, we are going to discover ways to make fasting porridge.
Supplies Required:
- Rice = 1 cup
- Basi dal = 1/2 cup
- Ginger garlic paste = half spoon
- Onion = 1
- Tomatoes =1
- Inexperienced chillies =2
- Ghee = 1 tbsp
- Oil = 1 tbsp
- Cumin = 1 spoon
- Fenugreek = 1/2 tsp
- Grated coconut = 5 tbsp
- Few coriander leaves
- Bark = half an inch, clove = 2
Recipe:
Pour a spoonful of ghee and a spoonful of oil within the cooker and when it dries up, add cloves, fenugreek seeds, cumin seeds after which stir it. Then add ginger garlic paste, onion, tomato, inexperienced chillies and washed rice and stir.
Water will be poured based on your requirement. After 4 to 5 whistles, when the whistle stops, add grated coconut, coriander leaves and required quantity of salt and put it within the oven for 2 minutes and the fasting porridge is prepared.
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