Pataneer – In this article you can find about the Glu Glu benefits of Padanir which protects us from the scorching summer heat.
Method of preparing Patanir:
- Padanir is a natural drink obtained from the palm tree. Nungu is the milk that comes from the palm tree when it is fully grown.
- If the milk is not allowed to grow and the tip is combed and tied with lime in a pot, water will leak out from it. Then, if you take it the next day, you will get water.
- We should only drink the clear water above the limestone. It is a naturally available unadulterated drink.
Health Benefits of Padanir:
- Lime is applied to prevent the growth of bacteria in the tap water and gives it a sweet taste.
- The water that is not mixed with lime is called dirty water. Because if the lime is not mixed it will turn sour.
- Urinary tract irritation, water hardness caused by heat is cured. Also increases breast milk secretion. Whitening in women will heal quickly.
- Consuming this pada water continuously for 48 days cures cloud disease. Prevents stomach ache, stomach ulcer etc. Body heat. An instant drink.
- And the electrolytes in it keep the body hydrated. The natural sweet taste in padanir gives instant energy and is a great nutritional supplement for slimming people.
Method of taking Patanir:
Padanir should be taken in the morning on an empty stomach. Only then can we reap its full benefits. It should be consumed within three hours of being taken off the tree.
Some people sell the water mixed with lime to prevent it from spoiling till evening. So avoid drinking in the evening. Because too much calcium can cause stomach ulcers. Do not run after eating water. Because after drinking hot water, gas foaming occurs in our body.
So if you get a chance to drink this water that is only available during this summer, don’t miss it.
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